For me, Stillwater is one of those places that will always take me back to my childhood and ignite fond memories. Every day I spent there as a child was filled with fun and relaxation. We’d fish off the back deck of my grandparent’s houseboat, slowly boat over to a nearby beach where we’d build sand castles, roast hot dogs, and swim for hours, or simply cruise up and down the incredible St. Croix River while enjoying the scenery.

Steve as a child on his grandparents’ houseboat on the St. Croix River near Stillwater, MN.

Our days were filled not just with fun and sun but with the soda-pop and sweetened cereal that came with a visit to Grandma’s. It was a comfortable place, a place where time slowed, and everyone was happy.

Some 30-or-so-years later, today, I arrived in Stillwater on a tour bus full of travel bloggers. For most, it was their first time in this beautiful little town. For me, stepping off the bus from Minneapolis into the cottonwood fluff-filled air was a step back in time and a pleasant reminder of my summers here as a child. The Stillwater Trolley Company hosted us on a complimentary tour of the town.

The Stillwater Trolley Company provided a great tour of the city with lots of history about everything from log jams and river rats to a sneak peek at the home where Hollywood actress Jessica Lange once lived.

The Stillwater Trolley Company provided a great tour of the city with lots of history about everything from log jams and river rats to a sneak peek at the home where Hollywood actress Jessica Lange once lived.

I learned history I’d not known, and saw beautiful houses and mansions that harkened back the early days of Stillwater and the logging industry that made the town thrive and, literally, built the Midwest. We oohed and ahhed at the Victorian homes, surrounded by covered, wrap-around porches where you easily imagine sipping tea or lemonade on a humid summer’s eve.

When the tour ended, we stopped for a delicious Sunday brunch at the Water Street Inn, courtesy of the Stillwater Convention and Visitors Bureau. We sat out on the patio, chatting with the other travel enthusiasts while we ate danishes, cheesy potatoes, smoked salmon, and made-to-order omelettes. We learned on our Trolley Tour that a building near here once housed the offices of many of the city’s lumber barons. It was said that at the height of the lumber boom, there was more money in the barons’ personal safes in their offices, than in all of the banks in Stillwater.

Later, Northern Vineyards Winery hosted us for a wine tasting (they offer many varieties of wines made from grapes grown in this area) on their beautiful rooftop terrace.

We sampled area favorites such as Lady Slipper (semi-sweet blush made from Frontenac Gris grapes grown in Minnesota) and Main Street Red (another semi-sweet wine blend of naked St. Croix and unbaked Frontenac grapes).

At both places I was able to watch the river flow past, see the boats and remember my own good times out there on the water.

After lunch, we had some free time, so I headed toward the marina where my grandparents kept their boat. Along the way I heard the whistle on the bridge blow, so I paused to watch the span go up and see the boats glide underneath.

I thought back to those days when I was on my grandparents’ boat, and realized just how lucky I was to have my so many memories of the river and town.

When I got to the marina, I found that much has changed–there is a bar in front of it now, the parking lot has been paved, and none of the docks are where they used to be. Still, there were ghosts from the past all around, drifting through my mind and that was especially fun for me.

While today was a short visit, I know Ann and I will be back. This quaint, little town has so much to offer visitors — stories and relics of the lumber boom and the lift bridge, restaurants, wineries, shops and boutiques. But most importantly, for me, it has the memories of summer days on the St. Croix River with family — and for that, it will always be worth coming back.

[well]Disclaimer: This trip was sponsored by organizations and businesses mentioned in this post as well as Explore Minnesota. All opinions are our own.[/well]

  • Late breakfast, early lunch. Time got away from us this morning so we had a bit of a brunch. We have been on an oatmeal kick this year for several reasons. It's inexpensive, filling, tastes great, and is typically readily available at grocery stores and hotels that serve breakfast. ⁣
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One cup of oatmeal cooked in water is about 160 calories (and a "green" food on our @noom weight loss app). We like to add a teaspoon of brown sugar, a little cinnamon, and lots of fresh berries. Other options are: bananas, nuts, nutmeg, diced apple, flax seed, or dried fruits. ⁣
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What is your go-to breakfast these days?
  • See how we lost a combined 150 pounds in a year while traveling! It was one year ago this week that we began our healthy living journey. We are travel bloggers with a new post (just click on the handy dandy link in our bio) about what we've lost and gained in one year.
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See what we've learned about calorie density, exercise and ourselves in the process. We are so thankful for the resources that have helped us, including @noom and the @mayoclinic Healthy Living Program. (This is NOT a paid partnership) We feel like new people and hope our story will encourage someone else who wants to make a healthy lifestyle change. To stay up to date with our weight loss and healthy living journey, be sure to follow @PostcardJar on social media.
  • Our daffodils are in full bloom here in Nebraska and they just make us smile. We brought the  bulbs for these flowers from Ann's first house when we got married and moved here. Ann had dug them up from her grandma Rashleigh's home in Fremont, Nebraska, and her grandma had brought them to the U.S. from a trip that she took to England. ⁣
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Ann's grandma passed away several years ago. Each spring, these flowers bloom and remind Ann of her grandma and her beautiful soul.
  • We love to travel but we're staying home to flatten the curve. As travel bloggers, writers, and influencers, we all have canceled trips, postponed adventures, and rescheduled experiences. ⁣
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We know this is temporary and soon enough, we'll be traveling again. But for now, we are all staying safe at home and encourage you to do the same. And while you’re home, check out some of these influencers’ feeds for travel inspiration.
  • Last week, we had the pleasure of making handmade pasta (via the internet) with our friends, Deb and Massi, who were in their home kitchen in Italy. ⁣
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You can read all about it, and get the recipe, on our blog. Yep, you guessed it, the link is in our bio. ⁣
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We met Deb and Massi of @italyunfiltered a few years ago when they created an amazing food and wine itinerary for us. We've remained friends and it was so good to see them, even if they were a world away.
  • We were supposed to be in Rochester, Minnesota, this week for Ann to see a cardiac sarcoidosis specialist about some recent issues with her heart. Of course, we did not travel to Rochester for her scans and doctor visits because of the coronavirus outbreak.⁣
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Instead, her cardiologists called her from their homes and her scans and tests will likely be delayed until June or July. We'll keep in close touch with them if anything changes, as well. We are so grateful for all of the healthcare professionals who are continuing to work crazy hours from home as well as in our hospitals around the world.⁣
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This is such an unprecedented and stressful time for all of them. Words will never be enough to convey our gratitude for the roles they are playing in the battle against this deadly virus while caring for those with other diseases and illnesses at the same time. ⁣
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Every healthcare provider we've talked with in the last two weeks has had the same message for those of us who don't have to go to work at a hospital. ⁣
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Just. Stay. Home.
  • Yesterday was Day 16 of social isolation for us. Because of Ann's underlying heart condition and suppressed immune system, we've cooked all our meals at home (no takeout). We've starting to get more and more creative as time has gone by. ⁣
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Last night, we made chicken and shrimp vindaloo and learned online how to make homemade naan.⁣
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It wan't as good as our favorite Indian restaurant, The Oven, but it did satisfy the craving we've had for Indian food. ⁣
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What are you craving these days?
  • We moved our living room furniture around this week and put two swivel chairs near the sliding glass door. Each day, we take time to turn around, rest our minds, enjoy in the view, and just be. #webelieveinhome

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