The first stop on our European adventure was Rome. Since we were arriving mid-morning after a 10-hour flight, and because we weren’t sure how Ann would be feeling due to her illness, we pre-booked a private car tour to give us an overview of the city until we were able to check into our hotel room.

This turned out to be a fantastic way to tour Rome that didn’t involve extensive walking or a lot of time in the heat. And, our driver was a local who gave us some insight on what it was we were seeing. In addition, I didn’t even want to attempt to drive there myself.

Cars “parked” in Rome. Double parking is common here. We’re weren’t sure how anyone ever backs out.

If you have not been to Rome, you need to understand that traffic there is CRAZY! It’s a city built over the past two and a half millennia, originally laid out for horses and carts long before there were motorized vehicles. Today, some 4.5 million cars and 1.5 million motor bikes take to the streets every day, and go (and park) wherever they can. There are no lanes marked on the streets. There are only cars pushing into and out of traffic at every turn. The word “chaos” doesn’t adequately describe the sheer disorganized free-for-all that is traffic in Rome. And, we happened to arrive during a public transportation workers’ strike! Suffice it to say we were glad we weren’t driving.

This same chaotic traffic pattern of go where you want, when you want, is what made our car tour convenient. After driving past the Vatican, one of our first stops was a plaza designed by Bernini.

The driver gave us some background information as we drove up and then just kind of stopped and parked outside a pizza place in what looked like a crosswalk. He warned us to watch for motor bikes before we crossed, as they rarely stop for anyone. We carefully crossed the street and strolled the half block to the plaza. After snapping some photos and exploring for a few minutes, we found our driver. He suggested we grab a slice at the pizza joint. We did, and enjoyed some of the best pizza we’d ever had as we hopped back in the car.

Our next stop was the Pantheon.

The Pantheon, as completed by the Emporer Hadrian. It was built on the site of a temple originally commissioned by Marcus Agrippa.

Completed nearly 2,000 years ago by the emperor Hadrian to honor all Roman gods, (and re-dedicated as a Catholic church in the 7th century), it is one of Rome’s most popular tourist destinations. We were able to park right next to it and walk right in as our driver waited outside with the car. We stood, in awe, looking up 142 ft. at what is still the world’s largest unreinforced concrete dome, admiring a stream of sunshine coming in through the oculus at the very top. When done looking, we meandered back out,  jumped back in the car, and were off to our next stop.

We spent several hours doing this, hearing about a spot, stopping right next to it, getting out, and exploring. We rolled up to stops with a great views of the Forum, Colosseum, and Circus Maximus.

We stopped at the top of the Spanish Steps. We visited the plaza where Rome’s City Hall is located. Every time we’d stop, we had only to walk a few steps to be standing right in the middle of the place we were visiting. It felt very first class, and made for a very “doable” tour for both of us.

One of our favorite stops was something our driver called, “The Hole of Rome.”  We headed up a hill where our driver told us there were a lot of embassies. Right outside the Maltese Embassy, there was a short line of people, waiting to peek through a tiny hole in the door. We asked what it was, but our driver wouldn’t tell us — he said we just had to look.

We waited a couple of minutes in line for our turn, and then took a peek. Through the hole, we saw a path lined by trees. In the distance we saw the city, and, perfectly framed, the dome of St. Peter’s Basilica. It was something we’d have never found on our own, but was worth taking a few minutes to see and enjoy.

We returned to our hotel and knew we’d had a far more complete, and fun tour than we would have had if we’d tried to go on our own. We didn’t have to drive in sheer chaos, hop on and off a crowded bus, or “help” each other navigate the streets. Even better, we saw things we wouldn’t have known existed, which made for a most memorable day of roaming Rome.

[well]This blog post is part of a series about the “20 Things We’ll Remember Most About Our Summer Vacation.” Up next: A look inside one of the world’s most beautiful churches — St. Peter’s Basilica. [/well]

  • Late breakfast, early lunch. Time got away from us this morning so we had a bit of a brunch. We have been on an oatmeal kick this year for several reasons. It's inexpensive, filling, tastes great, and is typically readily available at grocery stores and hotels that serve breakfast. ⁣
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One cup of oatmeal cooked in water is about 160 calories (and a "green" food on our @noom weight loss app). We like to add a teaspoon of brown sugar, a little cinnamon, and lots of fresh berries. Other options are: bananas, nuts, nutmeg, diced apple, flax seed, or dried fruits. ⁣
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What is your go-to breakfast these days?
  • See how we lost a combined 150 pounds in a year while traveling! It was one year ago this week that we began our healthy living journey. We are travel bloggers with a new post (just click on the handy dandy link in our bio) about what we've lost and gained in one year.
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See what we've learned about calorie density, exercise and ourselves in the process. We are so thankful for the resources that have helped us, including @noom and the @mayoclinic Healthy Living Program. (This is NOT a paid partnership) We feel like new people and hope our story will encourage someone else who wants to make a healthy lifestyle change. To stay up to date with our weight loss and healthy living journey, be sure to follow @PostcardJar on social media.
  • Our daffodils are in full bloom here in Nebraska and they just make us smile. We brought the  bulbs for these flowers from Ann's first house when we got married and moved here. Ann had dug them up from her grandma Rashleigh's home in Fremont, Nebraska, and her grandma had brought them to the U.S. from a trip that she took to England. ⁣
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Ann's grandma passed away several years ago. Each spring, these flowers bloom and remind Ann of her grandma and her beautiful soul.
  • We love to travel but we're staying home to flatten the curve. As travel bloggers, writers, and influencers, we all have canceled trips, postponed adventures, and rescheduled experiences. ⁣
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We know this is temporary and soon enough, we'll be traveling again. But for now, we are all staying safe at home and encourage you to do the same. And while you’re home, check out some of these influencers’ feeds for travel inspiration.
  • Last week, we had the pleasure of making handmade pasta (via the internet) with our friends, Deb and Massi, who were in their home kitchen in Italy. ⁣
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You can read all about it, and get the recipe, on our blog. Yep, you guessed it, the link is in our bio. ⁣
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We met Deb and Massi of @italyunfiltered a few years ago when they created an amazing food and wine itinerary for us. We've remained friends and it was so good to see them, even if they were a world away.
  • We were supposed to be in Rochester, Minnesota, this week for Ann to see a cardiac sarcoidosis specialist about some recent issues with her heart. Of course, we did not travel to Rochester for her scans and doctor visits because of the coronavirus outbreak.⁣
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Instead, her cardiologists called her from their homes and her scans and tests will likely be delayed until June or July. We'll keep in close touch with them if anything changes, as well. We are so grateful for all of the healthcare professionals who are continuing to work crazy hours from home as well as in our hospitals around the world.⁣
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This is such an unprecedented and stressful time for all of them. Words will never be enough to convey our gratitude for the roles they are playing in the battle against this deadly virus while caring for those with other diseases and illnesses at the same time. ⁣
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Every healthcare provider we've talked with in the last two weeks has had the same message for those of us who don't have to go to work at a hospital. ⁣
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Just. Stay. Home.
  • Yesterday was Day 16 of social isolation for us. Because of Ann's underlying heart condition and suppressed immune system, we've cooked all our meals at home (no takeout). We've starting to get more and more creative as time has gone by. ⁣
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Last night, we made chicken and shrimp vindaloo and learned online how to make homemade naan.⁣
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It wan't as good as our favorite Indian restaurant, The Oven, but it did satisfy the craving we've had for Indian food. ⁣
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What are you craving these days?
  • We moved our living room furniture around this week and put two swivel chairs near the sliding glass door. Each day, we take time to turn around, rest our minds, enjoy in the view, and just be. #webelieveinhome

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