For the last few years, we’ve enjoyed purchasing half a beef from one of Steve’s colleagues who is also a local farmer. This year, they had the beef processed at the meat locker in Wahoo, Nebraska, so we thought we’d make the 55-mile drive from our home in Crete to pick up our packaged beef one Saturday morning.

Perhaps most recognized as the former “home office” of The Late Night with David Letterman Show, we were somewhat surprised to find Wahoo a quaint town and a great place to spend the day.

The Wahoo Locker was fantastic. Not only do they process and sell meat, they also make and sell fresh soups and salads and operate a catering business. The store is just the kind that entices a visitor to shop around and we enjoyed seeing all of the kitchen supplies, food items, and even wine.

We purchased a few kitchen gadgets we don’t know how we ever lived without, and couldn’t resist a package of the Wahoo Wieners we’d heard so much about, accompanied by freshly baked buns. They did not disappoint.

We are so excited to fill our deep freeze with half an all-natural Nebraska beef.

We are so excited to fill our deep freeze with half an all-natural Nebraska beef.

After loading the back of our truck with boxes and coolers full of meat, we decided to stay in Wahoo for lunch and drove over to the Wigwam Cafe.

The Wigwam Cafe is unique because it has been open and continuously operating since the 1930’s. Through the years, many owners have put their personal touches into the business, but all seem to have respected the idea that quality food is most important

Tubes of popular kolache fillings like poppyseed, apricot, and lemon.

Tubes of popular kolache fillings like poppyseed, apricot, and lemon.

for a restaurant. Ann had a grilled chicken club sandwich, and Steve had a hot beef

sandwich. For dessert, we split a piece of their famous banana cream pie. We would recommend this as a nice place for a meal should you ever be in Wahoo and want to have good food while enjoying some of the friendliest service around.

After lunch, we noticed an interesting-looking store nearby called Warehouse Surplus and Variety. It piqued our interest, and we went inside.

So glad we did! What an interesting store, filled with five-and-dime-type items and in the back, warehouse food supplies including everything you’d need to make kolaces (a Czech tradition) and a huge variety of spices at great prices.

We picked up some poppy seeds, crushed Rosemary, and sesame seeds and were on our way.

Spices galore!

Spices galore!

What we thought would be a quick trip to Wahoo to pick up some meat, ended up being a wonderful Saturday spent exploring this great Nebraska town. If you’re looking for something different to do off the beaten path, swing through Wahoo–it has a lot to offer.

  • We had a few windy days in the #FloridaKeys this week that stirred up the waters. It created the most gorgeous colors in the Atlantic Ocean including this area at Sombrero Beach.
  • We miss waking up on the Celebrity Edge. That's all.
  • We've been having the best time in the Florida Keys visiting Steve's mom and dad this week. Today, it was cold for Floridians, but we loved the sunshine (and were thankful for awesome neighbors who were likely shoveling the snow from our driveway back home).⁣
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We are so thankful for a flexible schedule and opportunities like this one to share time with family. Life seems to pass us by so quickly the older we get and we're fortunate to be able to travel and share experiences with the people we love most. ⁣
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Feeling especially blessed tonight, in the beautiful Florida Keys.
  • We enjoyed a delicious dinner tonight at Hideaway Cafe on Grassy Key with Steve's mom and dad. We went early at 5 p.m. for the sunset dinner menu which has smaller portions and the most beautiful views of the sunset. ⁣
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The food was fresh and made-to-order and served by gracious and professional staff who made us feel right at home. ⁣
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Hideaway is a great restaurant choice for dinner if you're in the Florida Keys. Get a reservation ahead of time, as it fills up quickly, even at 5 p.m.
  • Need some inspiration for staying healthy while traveling? Good news! We are taking over the @noom Instagram stories this afternoon and hope you’ll all follow along as we share tips on how to make healthy living choices while on a cruise ship. We’ll take you inside the beautiful @celebritycruises Edge and show you how we stayed on track with our Noom goals while still enjoying a fantastic cruise vacation. Be sure to follow @noom! Our takeover has just begun. 😁
  • The Rooftop Garden is a unique space on the top deck of the @celebrityedge. There’s no water slide on this ship, no go-carts, and the’s no rock wall for climbing. Instead the Rooftop Garden provides a “living urban playscape inspired by childhood playgrounds and designed to waken the inner child in all of us,” according to the Celebrity Cruises website. There are live plants, comfortable outdoor seating, and unique art installations that set the space apart from anything else at sea. @cruisecelebrity
  • Blu is a restaurant on the Celebrity Edge that is dedicated to guests in Aqua Class.  It serves “clean, crisp flavors and inventive cuisine” in a gorgeous blue venue. To give you an example of the types of entrees served, for dinner tonight Blu is offering seared duck breast with wilted chard, farro risotto, and black cherry jus; a cracked pepper corn-crusted tuna salad, watercress, and dijon vinaigrette; and pumpkin gnocchi with sautéed arugula, sundries tomatoes, marinated artichokes, goat cheese and basil pesto. What would you order?
  • Yes, cruise ships are huge, but if you do a little exploring, you’ll find that the designers have included many small spots perfect for intimate conversation and watching the world go by. We found this nook in Eden, on deck 5 of the Celebrity Edge, near the stern.

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