The Chef & The Dish Skypes a chef right into your kitchen
The Chef & The Dish brings world-class chefs right into your kitchen and it couldn’t make me happier. Lasting memories I will never forget the taste of the beautifully presented, fruit covered waffle we had in Belgium or the spinach pie we learned how to...
A unique wine tasting in the woods and our stay near Montepulciano, Italy
When we went wine tasting in Tuscany (can I just interject that I’ve dreamt about saying those words for quite some time) I had no idea what to expect from our visit to the town of Montepulciano, other than we would likely be tasting Vino Nobile, the typical...
Our incredible private tour and cooking class in Chianti with Italy Unfiltered
After spending a day on our own exploring beautiful Siena, Italy, our hosts Deb of Italy Unfiltered and her husband Massi the Driver picked us up at our hotel and we began our complimentary tour of Italian food, wine, and culture in the Chianti Region. As we got in...
Our swim in Cenote Ik Kil in Mexico
I had no idea what a cenote was before our cruise to Mexico. In fact, I don’t even think I’d ever even heard the word. But I signed up to swim in one, anyway, because travel is about adventure, right? After leaving Chichén Itzá, we made a short drive over...
That time we got to hang out with Garth Brooks and Trisha Yearwood in Vegas
Did we ever tell you about the time we met Garth Brooks and Trisha Yearwood? We had gone to a TeamMates mentoring program silent auction in November of 2012, and about half way through the evening, we noticed that no one had bid on a package that included tickets to...About Us
We’re Steve and Ann Teget. We spent more than two decades in corporate America and public education before Ann’s health and Steve’s aversion to middle school girl drama convinced us to try something new. Now we are making the most of midlife and telling authentic stories about extraordinary travel. And yes, we send ourselves postcards.
