by Ann | May 3, 2019 | Feature Food & Drink, Feature Pawhuska, Food and Drink, Pawhuska, The Pioneer Woman
Here’s the inside scoop on The Pioneer Woman Ree Drummond’s ice cream shop in Pawhuska, Oklahoma. Since we now have a home just blocks from The Pioneer Woman Mercantile, we’ve been anxiously awaiting the opening of Ree’s latest venture —...
by Steve | May 3, 2019 | Destinations, Feature Food & Drink, Feature USA, Food and Drink, USA, Where we've been
I love ice cream. And I love cheese. When Ann and I realized our trip along the Oregon coast would take us through a town named Tillamook, we wondered if God loved us so much that he put the factory of our favorite cheese right in our path. It turns out, He did! Of...
by Ann | Apr 26, 2019 | Feature Food & Drink, Food and Drink, Recipes
This week, we are showing you how to make a salty dog cocktail and a cucumber martini. Just for fun, we took our Friday cocktail hour on the road again and set up the bar at Salt Creek Marketplace in downtown Pawhuska, Oklahoma. We just love this new boutique that is...
by Steve and Ann | Apr 13, 2019 | At Home, Feature Food & Drink, Food and Drink, Recipes
Do you enjoy indulging yourself every now and again? We do. One of our favorite ways to treat ourselves is with a well-crafted cocktail. We love using fresh juices and herbs along with good spirits to make a memorable beverage. There’s something exciting about mixing...
by Steve | Mar 25, 2019 | Destinations, Feature The Midwest, Food and Drink, The Midwest, USA, Where we've been
Sitting in the blind you’re amazed at the noise coming from the river. The cranes get louder and more frenzied, reaching a crescendo you simply weren’t expecting. Suddenly, tens of thousands of huge birds take to the air, wings flapping, the squeaking even...
by Ann | Mar 9, 2019 | Experiences, Feature Experiences, Feature Food & Drink, Feature Travel, Food and Drink, Travel
There’s nothing like the original Doe’s Eat Place in Greenville, Mississippi. Nothing. The entrance through the kitchen, two-pound steaks on a fiery open broiler, grease-stained floor boards, and lemon and oil soaked salad set it apart from any other...