5 things I’ve learned about Parmigiano Reggiano cheese
When I left my career as a middle school principal, I gained some immediate benefits. I traded in my neckties for t-shirts and long meetings for behind-the-scenes tours. Recently, though, I learned of another great switcheroo that came when I left my job in public...
The Chef & The Dish Skypes a chef right into your kitchen
This post contains references to our experience with The Chef & The Dish. We may receive compensation when you click on links to its products. The Chef & The Dish brings world-class chefs right into your kitchen and it couldn’t make me happier. Lasting...
A unique wine tasting in the woods and our stay near Montepulciano, Italy
When we went wine tasting in Tuscany (can I just interject that I’ve dreamt about saying those words for quite some time) I had no idea what to expect from our visit to the town of Montepulciano, other than we would likely be tasting Vino Nobile, the typical...
Five tips for wine tasting in Tuscany
I’ve done wine tastings before. You pull into a winery, hear all about their wonderful product while sampling a flight of four to five wines poured out in small, two-sip portions 10 seconds apart, decide whether to buy, and then head out the door. So, when we set out...
Our incredible private tour and cooking class in Chianti with Italy Unfiltered
After spending a day on our own exploring beautiful Siena, Italy, our hosts Deb of Italy Unfiltered and her husband Massi the Driver picked us up at our hotel and we began our complimentary tour of Italian food, wine, and culture in the Chianti Region. As we got in...About Us
Hello! We’re Midwest-based empty nesters Ann and Steve Teget. We are content creators whose goal is to inspire you to live and travel well. Whether that means finding a new travel destination, developing a healthier lifestyle, or just getting dinner on the table – we’re here for YOU! Thanks for being on this journey with us.